Ammonia

Ammonia

Details:

Analysis Code: AMA

Reporting Units: mg/L

Turn-around Time: 7 hours


Available Method:

Enzymatic


Recommended uses:

Harvest

Nitrogen is a necessary nutrient for Saccharomyces cerevisiae yeast during sugar fermentation. Ammonia (NH3), ammonium (NH4), and amino acids are the primary sources of nitrogen for the yeast.